Joe Beef Hot Sauce brings the restaurant’s signature flair to your table, inspired by one of Canada’s top-rated eateries (81st globally in 2015). Its lightly sweet, citrusy profile balances spice and acidity, adding just enough heat to enliven dishes without overpowering flavors.
Handcrafted in small batches in Montreal, the sauce follows the original Joe Beef recipe, with every bottle personally approved by chefs David McMillan and Fred Morin. Careful preparation, even involving gas masks for pepper fumes, ensures top quality and authenticity.
Ideal with oysters, this versatile hot sauce also enhances meats, tacos, salads, and seafood with a vibrant, zesty kick.
