Emile Henry Pie Dish

A perfect homemade pie needs to be cooked slowly and evenly without drying out.

The secret is to use an Emile Henry Pie Dish, made from HR ceramic®. And you can serve it directly on the table, still warm, without turning out.

All Emile Henry products are made in France and offer a ten years guarantee.

During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, this ceramic is even used in restaurants! A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+270°C/-20°C). Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.

The Emile Henry design features delightfully scalloped edges, reminiscent of the edge created when pie dough is fluted or crimped - a worthy aspect in addition to its functional capacity for both sweet and savory pies. It is an idea that was inspired by a turn of the century shape that Jacques Henry observed in an old photograph that graced a fireplace mantle in the family home. A good pie, which melts in the mouth, needs to be cooked evenly and gently, without drying out. The secret is the earthenware dish. Our pie dish will make a beautiful presentation on your table while keeping your pie warm.

• Can be taken from freezer to hot oven +270°C/-20°C
• Scratch-resistant translucent glaze provides a smooth non-stick surface
• Sleek, contemporary
• Oven, microwave & dishwasher safe
• Lead, cadmium & nickel free
• 10 year warranty
• Made in France

• Length / Diameter 26 cm /10"
• Height 5,5 cm / 2.2"
• Inner length / Diameter 23 cm
• Inner height 4,5 cm
• Capacity 1,2 L
• Number of portions 6
• Weight - KG 1,14 KG
• Maximum temperature 270 °C
• Minimum temperature -20 °C