Easy Homemade Chai Latte using Organic Classic Chai

This homemade Chai Latte is easy to make at home and taste even better than the sugar-loaded version at Starbucks. Give it a try for a creamy tasty treat!

Makes 2 cups

1. Boil 2 cups water in small saucepan and add 4tsp of loose-leaf chai (we recommend our Organic Classic Chai).
2. Simmer for 5 minutes.
3. Add 1 cup of milk and simmer for another 5 minutes.
4. Strain leaves and pour into the cups.
5. Add sugar or honey to taste.

Note:

• Use Chai Rooibos for a caffeine-free version.
• Substitute milk with a nut milk for a dairy free treat.