With The Best of Artisan Bread in Five Minutes a Day, Jeff and Zoe have chosen their absolute favorite 80 recipes from all five of their books, bringing them together into a single volume that is the only bread book a baker needs. In addition to old favorites, the book pulls in a few new tricks, tips, and techniques that Jeff and Zoe have learned along the way. With this revolutionary stored-dough technique--along with color and instructional black-and-white photographs--readers can have stunning, delicious bread on day one. The Best of Artisan Bread in Five Minutes a Day will make everyone a baker--with only five minutes a day of active preparation time.
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