Tri-Ply Stainless Steel Cookware provides three layers of metal seamlessly bonded together - bottom layer of stainless steel, a mid layer of aluminum and top layer of stainless steel alloy with superior thermal conductivity. This cookware has a 6 mm aluminum sandwich base for fast even heating. The hollow tubular handle resists heat transfer and is secured to pan with rivets.

• Stainless steel cooking surface for superior cooking performance
• Aluminum mid layer for even heat transfer on bottom and sides
• Stainless steel outer layer is induction ready and easy to clean
• Rivets provide strong handle attachment
• “Stay-cool” hollow handle
• 6 mm aluminum sandwich bottom for better heat conductivity
• Induction capable with an 18/0 plate at the bottom
• Heavy-duty stainless steel construction
• NSF certified
• Limited lifetime warranty